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TRADING HOURS

Monday 30 Nov 9:00 am - 5:30 pm
Tuesday 01 Dec 9:00 am - 5:30 pm
Wednesday 02 Dec 9:00 am - 5:30 pm
Thursday 03 Dec 9:00 am - 9:00 pm
Friday 04 Dec 9:00 am - 5:30 pm
Saturday 05 Dec 9:00 am - 5:00 pm
Sunday 06 Dec 10:00 am - 3:00 pm

Individual store trading hours may vary.
Trading hours may vary on public holidays.
Please contact stores directly for their trading hours.

TRADING HOURS

Monday 30 Nov 9:00 am - 5:30 pm
Tuesday 01 Dec 9:00 am - 5:30 pm
Wednesday 02 Dec 9:00 am - 5:30 pm
Thursday 03 Dec 9:00 am - 9:00 pm
Friday 04 Dec 9:00 am - 5:30 pm
Saturday 05 Dec 9:00 am - 5:00 pm
Sunday 06 Dec 10:00 am - 3:00 pm

Individual store trading hours may vary.
Trading hours may vary on public holidays.
Please contact stores directly for their trading hours.

Home Activities

How To Make The Perfect Cup Of Christmas Hot Chocolate

Hot chocolate at Christmas time is an age-old tradition and there’s nothing tastier or more comforting than this festive hug in a mug!

We love this classic recipe from household favourite Jamie Oliver. It only takes around 3 or 4 minutes to make and it’s a family winner every time!

Ingredients (Serves 2 – double the recipe the more!)

  • 565ml full cream or semi-skimmed milk
  • 2 tablespoons of good-quality drinking chocolate
  • 1 handful marshmallows
  • Sugar (optional)
  • Cream to top (optional)

Method

  1. First, put the milk into a pan. Bring to a simmer – not a boil – and while it’s heating, put a tablespoon of choccie powder and sugar, if using, into each mug. Add a little warmish milk from the pan to each mug – you just need enough to dissolve the chocolate powder. At this point, plonk a few marshmallows into each mug. When the milk is at a simmer, carefully pour it into a plastic jug or flask. It’s recommended that you do this over a sink in case of spillage (the trick is to have a big enough jug or flask so the milk only half fills it – you need the extra space for shaking and frothing).
  1. Screw the lid on tightly, place a cloth over the lid for safety, and shake hard for a minute. Remove the lid, minding the steam, and pour the milk into your mugs.
  1. A little stir, and you can slurp your way to hot chocolate heaven! 

Optional: Add a sprinkle of cinnamon on top for that extra festive feel.
SOURCE: https://www.jamieoliver.com/recipes/chocolate-recipes/the-best-hot-chocolate/

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